Tequila's
Nestled in the heart of Glenwood Springs, Tequila’s offers an authentic Mexican dining experience that has become a cherished gem for locals and visitors alike. From the moment you step through the door, you’re embraced by the vibrant atmosphere — a blend of rustic wooden accents, colorful murals, and the welcoming aroma of sizzling carne asada wafting from the kitchen. “
The recipes come from Jalisco, Mexico, and the restaurant has been in the same family for generations,” said Tequila’s Manager Gustavo Soltero. “This is a family-owned restaurant. This specific restaurant in Glenwood Springs has been here since 2001, but the company had its earliest roots in Washington.” The menu at Tequila’s is a celebration of traditional Mexican flavors, and a few standout dishes showcase the restaurant’s dedication to culinary excellence. “
We try to do our best for the customers. Every day, everyone in the restaurant will not accept anything less than our best,” Soltero said. The Burritos Tri-Color is a visual and gastronomic masterpiece. Each burrito is smothered in sauces representing the Mexican flag: a creamy tomatillo green, a tangy sour cream white, and a bold, smoky red chili. Finished with a generous sprinkle of cotija cheese, the dish is as delightful to look at as it is to savor, with each bite delivering a harmonious blend of textures and flavors.
Another highlight is the Chili Colorado, a dish that embodies the essence of comfort food with a kick. Tender chunks of beef are simmered in a fire-roasted chili sauce that strikes the perfect balance between smoky and spicy. The rich, velvety sauce clings to each piece, making it impossible not to scrape the plate clean with warm, freshly made tortillas. For fans of grilled perfection, the Carne Asada is not to be missed.
This dish features juicy, tender cuts of steak marinated in a traditional blend of citrus, garlic, and spices, then seared to perfection. The carne asada is served with a side of rice and beans that complement the star protein without stealing the spotlight. “The Carne Asada is the most popular dish in town,” Soltero said.
“It is the best dish, in my opinion, that we offer. It is authentic, rich, and juicy, bringing out the best from Jalisco.”
No visit to Tequila’s would be complete without sampling their renowned Jalapeño Margarita. This cocktail blends the zest of fresh lime with the gentle heat of muddled jalapeños, creating a drink that’s as refreshing as it is bold. Paired with the restaurant’s signature dishes, it’s the perfect way to elevate your dining experience.
“The drink finds the perfect balance between sweet and spicy,” Soltero said. “It is just as perfect on a warm, sunny day as it is after a day of skiing and soaking in the hot springs during the winter.” Tequila’s popularity speaks for itself. Whether it’s a family dinner, a night out with friends, or simply a craving for authentic Mexican cuisine, the restaurant consistently delivers. With its warm ambiance, exceptional service, and a menu brimming with flavorful favorites, Tequila’s in Glenwood Springs isn’t just a meal — it’s a fiesta worth returning to time and time again.
